Big Pots. Tons of Clay | Cameron Williams | Episode 826


Cameron Williams | Episode 826

Cameron Williams works to Get specializing in big wheel fashioned planter commissions for Purchasing centres, place of work blocks and residences. Cameron’s journey commenced 40 a long time in the past at East Sydney Techical University, wherever learners figured out all features of the craft. Cameron did an apprenticeship followed with Errol Barnes adopted by his to start with major fee which was Australia’s New Parliament Household.


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How a lot direct time do you truly require from the time a particular person places in an order right until the time you can basically deliver? What is your lead time?

3 months minimum amount. 8 weeks highest.

So when you have 500 pots that are coming up on get. How very long does it get you to make that a lot of pots?

That work will take four months.

Do you at any time have a hard time expressing no to consumers if they inquire you to do it faster?

I’m acquiring superior at it Paul. I normally sucked at indicating no but I’m basically obtaining quite very good at it now.

Do you have a weekly routine that you dwell off of?

No. I like to pack the kiln Mondays and Fridays but it is all adaptable. I just do what the pots convey to me.

So how normally are you essentially firing?

2 times a 7 days at the instant.


Following you have concluded firing your pots is there a great deal of submit firing function that requires to be carried out to clean up pots up?

Sure, if they are natural raw clay and they are earthenware I put an impregnating surface area on them that seals them. I also water-proof the interiors with plastic coatings  and I deal with each a person in Happy wrap so when it rides to its eventual area it is excellent to go.

So after a piece is fired how significantly time is left in conditions of thoroughly clean up and wrapping and all that you will need to do to get it completely ready?

Not considerably, Paul. It’s a make a difference of minutes. Just paint the within with waterproofing, wrapping them in plastic, or spraying on the h2o sealer, it all normally takes minutes.

You have a facet gig likely and you make pizzas. What’s your most loved pizza and why?

Just a pepperoni 1. Just mainly because it is so basic. It’s just the dough, the tomato sauce, the pepperoni, the cheese. We do the smokey meat, we do the spinach and feta, and we do the egg and bacon breakfast 1 but I have the moment slice of pepperoni every 7 days and that is it.

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Stephanie Alexander The Cook’s Companion

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Instagram: @cameron_williams_pottery


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